Volume 32, Number 1
Pepperoni rolls are the unofficial state food of West Virginia. Our story
begins on page 10. Photograph by Michael Keller.
Published by the
STATE OF WEST VIRGINIA
Joe Manchin III, Governor
Kay Goodwin, Secretary
Department of Arts, Culture and History
John Lilly, Editor
Gordon Simmons
Editorial Assistant
Cornelia Crews Alexander
Circulation Manager
BlaineTurner Advertising, Inc.
Publication Design |
Spring 2006
- 2 From the Editor
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- 3 Letters from Readers
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- 7 Current Programs*Events*Publications
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- 9 GOLDENSEAL Good-Byes
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- 10 The Pepperoni Roll
- State Food of West Virginia
By Colleen Anderson
- 15 Postcards from the Pepperoni Highway
- By Jeanne Mozier
- 20 Tressie Dale Smith
- More Than a Lunch Lady to Me
By Jerry Carpenter
- 24 Flummery and Purslane
- Food and the Great Depression
By Maureen Crockett
- 30 Burgoo, the Stew
- By Allen D. Arnold
- 34 Bergoo, the Town
- By Mark Romano
- 38 A Year in the Country
- By Beryle Hess McDougal
4
- 3 What the Old Folks Say
- By Beryle Hess McDougal
- 44 Raising Calves in Monroe County
- By Mike Walker
- 50 Grandma and the Gentleman
- By Gene Bailey
- 52 Slim Bosely and His Outhouse
- By Warren Poling
- 56 “Finding a Face in the Stone”
- Folk Artist Earl Gray
By Jeff Pierson
- 62 West Virginia Back Roads
- Grant Kimble’s Store
A “Scherr” Thing in Grant County
By Carl E. Feather
- 64 2005 Liars Contest
- 1st Place
2nd Place
- 67 Vandalia Time!
- Photoessay by Michael Keller
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